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Winter feasting at Oxo Tower Brasserie

An irresistible new Winter Dining Menu will be available in the OXO Tower Brasserie from Wednesday 4 January – Friday 10 February 2017 and is certainly worth leaving your post-Christmas hibernation station for,

With delicious dishes including lemon and ricotta ravioli with winter vegetables and pancetta-wrapped pork fillet with red pepper relish, how could you possibly resist? The mouth-watering desserts available include a heavenly rhubarb brulée and sticky toffee pudding. To top it all off, they’ve concocted a special, limited edition winter cocktail to spice up your evening.

OXO Tower Brasserie – Winter Dining Menu
Three courses and a cocktail for £32

The Winter Dining menu is available for up to seven guests.

Sunday: 5pm – 6.15pm and 9pm – 10pm
Monday: 12pm – 6.15pm and 9pm – 10.45pm
Tuesday and Wednesday:  12pm – 6pm and 9pm – 10.45pm
Thursday: 12pm – 6pm and 9.30pm – 10.45pm
Friday: 12pm – 5.45pm and 9.45pm – 10.45pm
Saturday: Not available

For further information, or to book a table, please email oxo.reservations@harveynichols.com.

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