An irresistible new Winter Dining Menu will be available in the OXO Tower Brasserie from Wednesday 4 January – Friday 10 February 2017 and is certainly worth leaving your post-Christmas hibernation station for,
With delicious dishes including lemon and ricotta ravioli with winter vegetables and pancetta-wrapped pork fillet with red pepper relish, how could you possibly resist? The mouth-watering desserts available include a heavenly rhubarb brulée and sticky toffee pudding. To top it all off, they’ve concocted a special, limited edition winter cocktail to spice up your evening.
OXO Tower Brasserie – Winter Dining Menu
Three courses and a cocktail for £32
The Winter Dining menu is available for up to seven guests.
Sunday: 5pm – 6.15pm and 9pm – 10pm
Monday: 12pm – 6.15pm and 9pm – 10.45pm
Tuesday and Wednesday: 12pm – 6pm and 9pm – 10.45pm
Thursday: 12pm – 6pm and 9.30pm – 10.45pm
Friday: 12pm – 5.45pm and 9.45pm – 10.45pm
Saturday: Not available
For further information, or to book a table, please email email@example.com.Return